Highgrove Gardens and Lunch – Thursday 23rd July 2026

THE GARDENS AT HIGHGROVE, GLOUCESTERSHIRE – Step into His Majesty King Charles III’s private sanctuary, where over 30 years of passion has created some of Britain’s most inspired gardens. Working with renowned designers including Julian Bannerman and Rosemary Verey, The King has transformed Highgrove into a magical showcase of organic and sustainable gardening, where plants and wildlife flourish in perfect harmony.

Arriving at 12:30 for security, you’ll join one of The King’s expert guides for a captivating two-hour journey through extraordinary gardens. Discover The Stumpery’s enchanting woodland, wander through the stunning Wildflower Meadow, and explore the impressive Kitchen Garden – each space reflecting His Majesty’s deeply personal vision and environmental commitment.

At 14:50, settle into The Orchard Room for an elegant lunch overlooking the Orchard Terrace. Surrounded by fascinating paintings of His Majesty and his family, you’ll enjoy a carefully prepared set menu.

Your lunch includes:

• Glass of house wine or soft drink
• Chicken Chasseur with tomato, mushroom, tarragon and white wine sauce, served on braised rice
• Assiette Dessert Plate – the chef’s selection of fine sweet treats
• Prince of Wales tea or freshly brewed filter coffee

Please select any dietary requirements when booking online

Essential entry requirements:

• Photographic ID required (driving licence, passport or bus pass) or two current utility bills
• Wheelchairs and scooters welcome, but paths include gravel, cobbles and uneven surfaces. Must be accompanied by a strong companion with suitable all-terrain wheelchair
• No cameras, binoculars, recording equipment or mobile phones permitted on the Estate
• No smoking anywhere on Highgrove Estate

Included:

• Return travel
• Highgrove Gardens entry and guided tour
• Lunch at The Orchard Room
• Complimentary drinks on the coach where feasible

Depart Stalbridge: 09:00 Return Stalbridge: 20:00 approx

All itineraries are approximate and subject to change